mrs_redboots: (Default)
mrs_redboots ([personal profile] mrs_redboots) wrote in [personal profile] white_hart 2021-06-09 06:31 pm (UTC)

My home-made lemon squash really only takes five minutes - the time needed to assemble the ingredients and peel and juice the lemons. And then a few minutes more to bottle it. Lemon barley water takes longer, but then, you have the barley all ready to use in your evening meal!


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