Yes, we allow fish, but try to keep it to no more than twice a week. (We've abandoned giving up meat twice in recent years - once when Lawyer broke his arm badly, and last year when we got Covid mid-way through.* In fact, thinking about it, Lent seems not to be a good time of year for us!)

Thanks for the recipe ideas!

*Mind you, as we were relying on other people to shop for us, AND there were also still weird shortages at that point, we ate quite a weird assortment of stuff. Not that we could taste it, anyway....